FEED MY SHEEP FOOD CO-OP
JULY 2008 MENU
Procurement Procedure
Place your orders by Sunday, July 6, 2008 in the Old Finance Office after each Sunday
Morning Worship Services. Payment of cash or check is acceptable. Payment will be
followed by a receipt that should be presented at product pick-up on Saturday,
July 19, 2008 between 9:30-10:30AM.
J U L Y 2 0 0 8 M E N U
40 oz. Marie Callender’s® Family Crock Pot Dinner (Meat Included)
1.5 lb. Boneless Pork Filet
5 lb. Breaded Chicken Chunks
1.5 lb. Meaty Beef Ribs
28 oz. Meatloaf and Gravy
1 lb. Beef Fajitas
1 lb. Fully Cooked Meatballs
1 lb. All Meat Hot Dogs
1 lb. Broccoli
1 lb. Peas and Carrots
28 oz. Pasta Sauce
1 lb. Pasta
32 oz. Borden 2% Reduced Fat Shelf Stable Milk
32 oz. Hawaiian Punch
12 ct. Corn Tortillas
7 oz. Blueberry Muffin Mix
1 dozen Eggs
1 Dessert Item
ALL THIS FOR THE LOW COST OF JUST……..…..$30.00
***One or More Specials Available Only with the Purchase of a Regular Box Above***
JULY SPECIAL #1
7 lb. Assorted Meat Grill Box $20.00
1.5 lb. New York Strip Steaks (2 x 12 oz.)
2.5 lb. Boneless Netted Boston Butt Roast
2 lb. Meaty Beef Ribs
1 lb. Mild Italian Sausage
JULY SPECIAL #2
4.5 lb. Steak and Chicken Combo Box $20.00
1.5 lb. Kansas City Strips (2 x 12 oz.)
1.5 lb. Bone-In Ribeyes (2 x 12 oz.)
1.5 lb. Bacon-Wrapped Chicken Filet (4 x 6 oz.)
JULY SPECIAL #3
10 lb. Breaded Chicken Breast Tenders $18.00
JULY SPECIAL #4
Fresh Fruit and Veggie Box $16.00
6 ears Corn
2 lb. Carrots
2 lb. Yellow Onions
1 Cello-Wrapped Lettuce
1 Pineapple
1 lb. Strawberries
1 Seedless Watermelon
6 Russet Potatoes
|